Does gluten in children's diets raise the risk of coeliac disease?

Food and diet
"Too much wheat and gluten in early stages of infancy raises risk of coeliac disease in children at risk of the condition," reports the Mail Online.

"Too much wheat and gluten in early stages of infancy raises risk of coeliac disease in children at risk of the condition," reports the Mail Online.

Article Metadata Date Published: Do, 15 Aug 2019
Author: Zana Technologies GmbH
Publisher:
NHS website